Specific Recipe Discussions

Layer-ed Cake

Posted on March 18, 2009. Filed under: Specific Recipe Discussions, What I Cooked For... | Tags: |

“I’m sensing danger, but I’m awfully tempted by the special candy.”* * The Brack Show I don’t make sweets or bake routinely – I try to confine it to special occasions, try to avoid white sugar, blah blah blah -  and given the non-baking household in which I grew up the whole world of things [...]

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Sources, Notes and URLs for the “One Good Knife” Post

Posted on February 23, 2009. Filed under: Specific Recipe Discussions | Tags: , , , , , , , |

I don’t know if these URLs have hyperlinked successfully, but you can copy and paste them into your browser. 1. “A Year of Crockpotting” is a wonderful site and you’ll find it here: http://crockpot365.blogspot.com http://crockpot365.blogspot.com/2008/05/crockpot-fried-rice-recipe.html 2. “Sugar Cookie Icing” is at www.Allrecipes.com (duh) http://allrecipes.com/Recipe/Sugar-Cookie-Icing/Detail.aspx and I’d like to say, if you read the reviews for [...]

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Fish Stick Enchiladas

Posted on January 18, 2009. Filed under: Specific Recipe Discussions | Tags: , , , , , |

The Husband, filled with January fervor, has undertaken to improve his overall health in the new year. To that end he’s disciplined himself to work out more often, eat thoughtfully, and improve what the medical industry refers to as his “sleep hygiene.”   The only thing he has specifically asked of me is this, “Please [...]

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Ritz. Cracker. Pie.

Posted on January 12, 2009. Filed under: Specific Recipe Discussions | Tags: , , |

Gosh, that sounds like a hillbilly nickname. “C’mere, Cracker Pie! Git on up here and git you some of that Co’cola ham Mama done whomped up fer you!”  (I am allowed to write this; I am Southern.)   Flying down the road with my 82 year old mother riding shotgun on errand day. We have [...]

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Yeah, I Like Dump Cake, So What?

Posted on January 11, 2009. Filed under: Specific Recipe Discussions | Tags: , |

I’d like to thank the evil genius who first thought, “I bet this dry cake mix would taste great sprinkled over cherry pie filling and doused with butter and chopped pecans.” Eureka! And Dump Cake was born, and unfortunately named.   Was she out of eggs? Did she yank the boxed mix out of the [...]

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